Mutton Chops

Ingredients:

1 kg good mutton chops(flatten them)
Pepper powder - 2tsp
Chillie Powder - 2 tsp
Cumin Powder - 2 tsp
Garlic Paste - 1 tsp
Ginger Paste - 1 tsp
Vinegar - 3 tbsp
Onion - 4 sliced in rings
Potatoes - 3 peeled and cut in to halves
Salt to taste
Oil - 3 tbsp

Instruction:

1. Marinate meat in vinegar , salt, pepper powder, chillie powder, ginger and garlic paste, turmeric powder, cumin powder and leave for about 1 hour.
2. Heat some oil in a suitable pan or pressure cooker and add marinated meat.
3. Fry well till meat becomes firm.
4. Add potatoes and just enough water for meat to cook.
5. Simmer till all the gravy dries up.
6. Remove meat and potatoes and keep aside.
7. Add a little more oil in the same vessel and fry onions till brown.
8. Add cooked meat and potatoes and mix well .
9. Simmer for about 5 more minutes .
10. Serve with bread or chapati.