Goitha

Ingredients:
Wheat flour - 1oo gm
Milk - 1/2 cup
Sugar - 1/2 cup
Ghee - 1 tbsp
Refined oil

Instruction:
1. Take wheat flour in bowl and add diluted sugar with milk.
2. Add ghee for softness and make a fine dough out of it.
3. Now make in round shape and deep fry in oil.

Extra Advice:
You can take it with pickle.