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Friday, December 17, 2010

Mushroom Black Pepper

Ingredients:

Mushroom - 100 gm
Corn flour
Soya sauce - 1 tbsp
Whole Red Chillie
Garlic
Grind black seeds
All Pepper ( Green ,Yellow, Red)
Vagetable Stock - 1 tsp
Sugar - 1 tsp
Salt to taste
Oil

Instruction:

1. Take a bowl, add mushroom, corn flour, soya sauce and salt and mix properly.
2. Heat oil and deep fry.
3. Heat oil in another pan and put red chilly, garlic, grind black seeds and saute for sometime.
4. Add all peppers, soya sauce, vagetable stock, 1 tbsp corn starch, 1 tsp sugar and salt.5. Add fried mushroom in it and cook for 3-4 minute.


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