Ingredients:
Mooli - 2-3
Ginger
Green Chillies
Lemon juice - 1 tsp
Green Coriander
Jeera powder(Roasted)
Salt to taste
Instruction:
1. Wash mooli and grated finely.
2. Add crushed ginger, green chillies, roasted jeera powder, lemon juice, green coriander and salt
in to it and mix nicely.
3. Serve with paratha.
Thursday, December 30, 2010
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment