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Saturday, November 20, 2010

Jalebi


Ingredients:
1. Maida -1 cup
2.Besan -1 small spoon
3.Fresh yeast- 1/2 tsp
4.Melt Ghee - 1 tbs
5.Sugar - 1ts
6. Jalebi colour - 3 drop
7. 1/2 cup sugar -for chasani
8.Little bit kesar
9. 1/4 tsp - lemon juice

Instruction:
1.first of all mixed Besan and Maida nicely.
2.now mix 1tbsp yeast in water.
3. Take ur Maida and add yeast water, Ghee, Sugar and jalebi colour with 2/3 water.
4. Mix all ingredients nicely, sothat equaly diluted ur mixture.
5.Leave it for 10 minutes.
6. Make ur jalebi and put it in hot chasani.


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