Aloo Tikki

Ingredients:
Bread - 3-4
Boil Aloo - 2-3
Chane Ki Dal
Coriander leaves
Green Chillie
Roasted Jeera Powder
Roasted Coriander Powder
Garam Masala
Salt to taste
Oil

Instruction:
1. Cook dal thoroughly.
2. Mash bread( to cut side) and mix with aloo and cooked chana dal.
3. Now mix all ingredients in it and make tikki shape.
4. Now deep fry in oil and serve with tomato chatani.