Lauki Halwa

Ingredients:
Gaurd(Lauki) - 1 kg.
Coconut Powder
Cashew nuts
Cardmom
Milk - 2 cup
Ghee - 1tbsp
Sugar

Instruction:
1. Take lauki and peel of them.
2. Crush all lauki thoroughly and steamed them.
3. Heat ghee in pan and add cardmom, cashew nuts and fry them.
4. Now add crushed lauki in it and fry nicely.
5. Put coconut powder and milk in it and cook for a while .
6. Add Sugar in it and cook untill it become thick.
7. Now garnish with cardmom powder and serve hot.