Khurme

Ingredients:

Maida( Refined Flour) - 150 gm.
Suji ( semolina) - 50 gm.
Grind Sugar - 2 tbsp
Ghee - 50 gm.
Oil - For fry
Cardmom Powder - 1/2 tsp

Insrtuction:

1. Mix maida and suji.
2. Add ghee and mix thoroughly.
3. Add grind sugar and cardmom powder in it.
4. Add water as need and make a tight dough out of it.
5. Keep for half hour in a wet cloth.
6. Make square cut from ball and roll in 1/2" .
7. Heat oil in pan and fry in golden brown colour on low flame.
8. Khurme can be serve by both ways cool or hot.