Carrot Sandwich

Ingredients:

Carrot - 1/4
Onion - 2
Garlic Paste - 2 tsp
Ginger Green Chillie Paste - 2 tsp
Tomato - 2
Salt to taste
Oil for fry
Bread Slice - 10
Chopped Mint - 2 tbsp
Karipatta
Green Coriander

Instruction:

1. Cook carrot to get steam and grate thoroughly.
2. Cut onion and tomatoes finely.
3. Heat oil in pan and put mustard seeds, ginger garlic paste and chopped chillies.
4. Add onion and fry for a while till it turns crispy.
5. Put tomatoes and stir.
6. Add grated carrot, salt and cutted leaves and fry contionously.
7. Cut slice of bread as you like and apply butter in both side.
8. Spread the prepared masala in middle and toast it in sandwich maker.
9. Garnish and serve with tomato sauce.